Corporate Tastings: Water as an Experience for Your Team

Corporate tastings are aimed at companies, teams, and clients seeking an exceptional sensory experience. In our guided water tasting, we train your group's perception, strengthen team cohesion, and create a memorable moment for your clients.

  • Tailored to your individual group size
  • Led by water sommelier Pat Eckert
  • Bookable throughout Germany and internationally
  • Can be combined with Keynote or supporting program
Corporate Wassertasting am Konferenztisch

This is how a corporate tasting works.

To ensure you know exactly what to expect, each corporate tasting is divided into four clearly structured steps.

Bedarfsanalyse

1. Needs analysis

Coordination of group size, occasion and location for your individual tasting.

Auswahl der Wässer

2. Selection of waters

Curated selection tailored to the theme and target audience of your event.

Geführtes Tasting

3. Guided Tasting

Sensory tasting led by water sommelier Pat Eckert.

Nachbereitung

4. Follow-up

Feedback, certificate or follow-up material for all participants.

Frequently Asked Questions about Corporate Tastings

How many people can participate in a corporate tasting?

Our tastings are flexibly scalable, from small teams of 6 to 8 people to large corporate events with over 100 participants. The format is adapted accordingly.

Can the tasting take place at our company?

How long does a typical corporate tasting last?

How far in advance should we book?

Is this format also suitable for international teams?

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